Fundy Gin harnesses the wild, awe inspiring natural beauty of the Bay of Fundy, while encompassing a hand crafted, meticulously polished flavor profile that leaves you wanting more. The symbiotic relationship of our carefully chosen local botanicals and dulse, cleverly crafted into a “sippable” gin, unleashes the raw emotional power of a Fundy storm on your tastebuds. Discover an experience that you didn’t know you were dying to try.
The Bay of Fundy
Located halfway between the equator and the north-pole on Canada’s stunning east coast, the Bay of Fundy is one of the seven natural wonders of North America – a unique coastal environment known for the highest tides on earth, the rarest whales in the world, semi-precious minerals and dinosaur fossils. Its distinctive rocky terroir is home to the local, hand-harvested dried dulse – edible red seaweed – that we use to flavor our refreshing gin. Learn more about its contributions by visiting Our Gin page.
